Ma sheet ofiira a enzyme - precoat & othandizira a mowa ndi chakumwa

Ma sheet ofiira a enzyme enzyme - precoat & ma sheet a mowa ndi chakumwa - khoma labwino

Kufotokozera kwaifupi:

Tsatanetsatane wazogulitsa

Matamba a malonda

Kutsitsi

Kanema wofananira

Kutsitsi

Tsopano tili ndi gulu lathu la ndalama, opanga antchito, ogwira ntchito zaukadaulo, gulu la QC ndi gulu la phukusi. Tsopano tili ndi njira zabwino kwambiri za njira iliyonse. Komanso, antchito athu onse amakumana ndi maphunziro osindikiziraThunthu la mafuta, Nsalu yamakampani, Steet Stevel Cartridge, Timakhulupirira kuti ntchito yathu yachikondi ndi luso lathu lidzakubweretserani zodabwitsa komanso chuma.

Ma sheet ofiira a enzyme enzyme - precoat & ma sheet a mowa ndi chakumwa - tsatanetsatane wa khoma:

Ubwino wapadera

Chinsalu Chokhacho cha Kuchulukitsa kwa Sheet Yowonjezera ndi ntchito yolemera
Malo opanga zojambula bwino kuti asulidwe
Cholimba kwambiri komanso chosasinthika
Mawonekedwe angwiro paufa kapena otsika kwambiri pamanja
Kupezeka ngati mapepala opindidwa kapena amodzi kuti agwirizane ndi kafukufuku aliyense wojambula ndi mtundu
Kulolerana kwambiri chifukwa cha zovuta zomwe zimachitika nthawi yosefera
Katundu wosasinthika wokhala ndi zothandizira zosiyanasiyana zomwe zikuphatikiza, Kaelogohr, a Perlites, akonzedwa kaboni, polypp) ndi mapangidwe ena othandizira

Mapulogalamu:

Ma sheet othandizira khoma amagwira ntchito yazakudya ndi zakumwa zina ndi mapulogalamu ena monga kusefa kwa shuga, kwenikweni komwe mphamvu, chitetezo chamankhwala ndi chofunikira.

Ntchito zazikulu: mowa, chakudya, chemistry yabwino kwambiri, zodzoladzola.

Madera akuluakulu

Bizinesi yabwino kwambiri yosefera imapangidwa pokhapokha a cellulose okwanira.

Kusunga Kosungidwa

6Singliewmg

* Ziwerengerozi zatsimikizika molingana ndi njira zoyeserera kunyumba.
* Kuchotsa masiketi osefera a freet amadalira machitidwe.

Regeneation / Backwashin

Ngati njira yosefera imalola kusinthidwa kwa matrix, mapepala osefera akhoza kukhala patsogolo ndikusambitsidwa ndi kumbuyo komwe popanda kuchepetsa thupi popanda kusokonekera ndikupanga luso lachuma ndikupanga luso lachuma.

Kukonzanso kumachitika motere:

Kuzizira
Kuwongolera kwa kusefa
Kutalika pafupifupi mphindi 5
Kutentha: 59 - 68 ° F (15 - 20 ° C)

Kutentha
kutsogolo kapena kuwongolera
Nthawi: Pafupifupi mphindi 10
Kutentha: 140 - 176 ° F (60 - 80 ° C)
Kukula kwamphamvu kuyenera kukhala 1½ kwa oyenda oyenda ndi ma 0,5-1 bar

Chonde funsani khoma lalikulu la malingaliro anu pazinthu zomwe mwasintha monga zotsatira zimatha kusiyanasiyana, zomwe zingachitike, zisanachitike komanso zosewerera.

Zithunzi zatsatanetsatane:

Malangizo okhudzana ndi malonda:

Makampani athu akhala akuyang'ana kwambiri njira ya mtundu. Kukhutira kwa makasitomala ndi kutsatsa kwathu kopambana. Timaperekanso opereka omer a mitengo yojambulira ya enzyme - precoat & reacts a mowa ndi chakumwa kwambiri, zomwe zimapezeka kwa anthu ambiri, tili ndi zaka zopitilira 10 zopanga. Nthawi zonse timakhala ndi mitundu yopanga zinthu zatsopano kuti tikwaniritse zomwe zili pamsika ndikuthandizira alendowo mosalekeza posintha katundu wathu. Takhala opanga apadera komanso kunja ku China. Kulikonse komwe mungakhale, onetsetsani kuti mwalumikizana nafe, ndipo limodzi tidzakhazikitsa tsogolo labwino m'munda wanu!

Maganizo a makasitomala ndi oona mtima kwambiri komanso yankho lake ndi nthawi yake komanso mwatsatanetsatane, izi ndizothandiza kwambiri pa mgwirizano wathu, zikomo.