Kusefera katatu: Kujambula pamwamba, kutsekeka kwakuya, ndi kutsatsa zimagwira ntchito limodzi kuti zichotse zonyansa.
Mtundu wosungira: imathandizira kusefera kuchokera20µm kutsika mpaka 0.2µm, kuphimba milingo yoyipa, yabwino, yopukutira, ndi kuchepetsa ma microbial.
Media yokhazikika komanso yosasinthika: Imawonetsetsa kuti zinthu zikuyenda bwino pagulu lonse.
Mphamvu yonyowa kwambiri: dongosolo lokhazikika ngakhale pansi pa kutuluka kwamadzimadzi, kupanikizika, kapena machulukitsidwe.
Zomangamanga za pore zokongoletsedwa: kukula kwa pore ndi kugawa komwe kumakonzedwa kuti kusungidwe modalirika ndikudutsa pang'ono.
Kuchuluka kwa dothi kutha mphamvu: chifukwa chakuya kwapangidwe ndi kutsatsa, kumalola moyo wautali wautumiki musanatseke.
Kuchita zotsika mtengo: zosintha zochepa zosefera, kuchepetsa nthawi yokonza.
Wokhwimakuwongolera khalidwepazida zosaphika ndi zowonjezera.
Kuwunika mkatikuonetsetsa kusasinthasintha ndi kuchepetsa zolakwika.
Kupukuta ndi kumveketsa komaliza pakukonza mankhwala
Sefa zabwino zamadzimadzi apadera
Kuchepetsa mabakiteriya & kuwongolera tizilombo
Chakumwa, mankhwala, zodzoladzola, ndi biotech kusefera ntchito
Dongosolo lililonse lomwe limafunikira kusefera kwamitundu yambiri kuchokera ku coarse kupita ku ultrafine